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A dreamy classic with a plant-based twist – our Vanilla Lotus Buttercream Cake is soft, sweet, and seriously indulgent. Two fluffy vanilla sponge layers are sandwiched with Lotus Biscoff spread and silky vanilla buttercream, then topped with a swirl of more buttercream, crushed Lotus biscuits, and a generous Lotus drizzle. It’s light, luscious, and loaded with flavour.
A dreamy classic with a plant-based twist – our Vanilla Lotus Buttercream Cake is soft, sweet, and seriously indulgent. Two fluffy vanilla sponge layers are sandwiched with Lotus Biscoff spread and silky vanilla buttercream, then topped with a swirl of more buttercream, crushed Lotus biscuits, and a generous Lotus drizzle. It’s light, luscious, and loaded with flavour.
A dreamy classic with a plant-based twist – our Vanilla Lotus Buttercream Cake is soft, sweet, and seriously indulgent. Two fluffy vanilla sponge layers are sandwiched with Lotus Biscoff spread and silky vanilla buttercream, then topped with a swirl of more buttercream, crushed Lotus biscuits, and a generous Lotus drizzle. It’s light, luscious, and loaded with flavour.